Description

Ogbonno Soup
Our Ogbonno Soup is a thick rich, hearty Nigerian favourite, expertly cooked with ground Ogbonno (bush mango) seeds to achieve its signature smooth, drawy texture. Slow-simmered with flavourful shreds of smoked turkey, dried fish, stockfish, and finished with mince okra and spinach. This soup delivers deep, comforting taste in every scoop. It can be enjoyed with your choice of protein options—including beef, fish, chicken, turkey, tripe, or ox hide—creating a nourishing, satisfying meal that stays true to Nigerian tradition Traditionally served with swallow/solid food but also can be enjoyed with steamed rice or potato mash.